You cannot register for this webinar

Freshwater fish farming in South Africa has evolved significantly over the years. Initially, it was practiced on a small scale, primarily for subsistence and local markets. However, with increasing demand for fish protein and advancements in aquaculture technology, the industry has expanded. The introduction of species like trout and tilapia in the mid-20th century marked a turning point, leading to more structured and commercialised farming practices. Economically, freshwater fish farming contributes significantly to South Africa's economy. It provides employment opportunities, especially in rural areas, and supports food security. The industry has seen substantial growth, with species like African sharptooth catfish and tilapia being economically viable at various production scales. The government and private sector investments have further boosted the industry's growth, making it a key player in the agricultural sector. In 2023, the Department of Forestry, Fisheries and the Environment drafted the Aquaculture Development Bill. The Bill provides a legislative framework that covers both marine and freshwater aquaculture sectors. It aims to promote the development of the sector to ensure meaningful contribution to the country’s priorities such as food and nutrition security, economic growth and job creation while addressing the historical imbalances in accessing aquaculture opportunities. The new legislation will streamline the current fragmented regulatory framework, authorisations regime, and provide an enabling environment that contributes to management of the sector in a coordinated manner. Experts on aquaculture and fish welfare will outline the freshwater aquaculture industry in a global, African and South African context and highlight best practices that the South African aquaculture industry can harness to ensure successful, high welfare farms that will aide food security in South Africa and beyond.